Kuruma shrimp from France, the taste of exception
Kuruma shrimp from France, from Japan to France Kuruma shrimp from France, from Japan to France
The Kuruma shrimp from Charente Maritime is also known as the Penaeus japonicus, the Japanese shrimp or the imperial shrimp. Do not be surprised! With its far eastern appearance, it seduced innovative French oyster farmers who, once under the charm of its unique taste, brilliantly launched a farm in France to produce this shrimp of a worldwide, exceptional and unique quality!
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